Sunda Dining
Our new iteration of Sunda sees us return to our roots. The bold, brilliant flavours of Southeast Asia.
We’ve drawn on elements of traditional cooking. The mortar and pestle, hand-pounded sambals and curry pastes – imbued with a refreshing, uplifted, modern take.
The new additions are the bar on the mezzanine – a place to drop by for a drink and snacks – and Sunday Lunch, our Asian take on the Sunday roast.
Come explore with us, in a setting inspired by the glowing lanterns of Asia.
